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4.8/5
(8 Votes)
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Ingredients
- For the Rub:
- 5 lb. whole chicken
- 3 tablespoons butter
- 1 tsp. ground coriander
- 1 tsp. ground curry
Details
Preparation time 10mins
Cooking time 60mins
Adapted from livingthegourmet.blogspot.com
Preparation
Step 1
Preheat Oven 375 degrees:
Combine the butter and seasonings into a paste.
Rub the paste all over the chicken leaving enough to rub under the chicken skin.
Bake the chicken for about 60 minutes until the juices in the thigh run clear.
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