Crumb Cake

By Tbird

shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 0/5 (0 Votes)

0 Picture

Ingredients

1 pkg. butter cake mix
3 c flour
3/4 c sugar
2 T cinnamon
dash of salt
3 sticks margarine (melted)

Details

Preparation

Step 1

Mix flour, sugar, cinnamon, salt and margarine together. Refrigerated 1-2 hours. Prepare cake mix in 11 x 17 pan, greased and floured. Bake 20 mins. at 350 deg. Remove from oven and crumble topping over cake. Bake another 20 mins. After cake is cooled, sprinkle with conf. sugar.