Toasted Southern Pe-Can Brown Sugar Butter
By carvalhohm2
Rate this recipe
4.5/5
(10 Votes)
1 Picture
Ingredients
- 1 lb butter, softened
- 1 c brown sugar, firmly packed
- 1 c pecans finly chopped
- 1/4 tsp cinnamon
- 1 tsp maple extrac
Details
Servings 30
Preparation time 30mins
Cooking time 40mins
Adapted from justapinch.com
Preparation
Step 1
1 Toast pecans at 350 for 7 mins.
2 Beat butter with hand mixer, till whipped
3 Add all other ingredients, blend together and store in refrigeration till ready to use.
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