Corn Pudding

By Tbird

Ingredients

• 1 pint corn, thawed
• 3 eggs
• 3/4 c sugar
• 1 pint milk
• 1 t vanilla
• Salt & Pepper
• 3 T flour

Preparation

Step 1

Mix all ingredients. Pour into buttered casserole dish. Butter top of casserole. Bake 45 minutes at 375 degrees.