ONE DISH PORK CHOPS & RICE
By LIZABETH
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Ingredients
- Four Pork Chops
- 1 small bag Mahatma Yellow Rice with Saffon Seasonings (or other rice of your choice)
- 1 can DICED TOMATOES
- 1 can cream of mushroom soup
Details
Preparation
Step 1
Place pork chops in bottom of baking dish. Pour rice over. Mix cream of mushroom soup, TOMATOES, and amount of water called for in Rice together in a bowl. Pour over chops. Cover with foil and bake at 350 for thirty minutes
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