Honey Mustard Glazed Pork Chops
By Addie
Enjoy these tangy pork chops that are ready in just 15 minutes – perfect for dinner.
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Ingredients
- 1/3 cup honey
- 2 tablespoons prepared yellow mustard
- 1/8 teaspoon ground cloves
- 1/2 teaspoon onion salt
- 1/4 teaspoon pepper
- 4 boneless pork loin chops, 3/4 inch thick (1 lb)
Details
Preparation time 15mins
Cooking time 15mins
Adapted from keyingredient.com
Preparation
Step 1
In small bowl, mix honey, mustard and cloves. Sprinkle onion salt and pepper over pork chops.
Heat 10-inch nonstick skillet over medium-high heat. Add pork chops; cook 3 minutes. Turn pork. Reduce heat to medium-low; pour honey mixture over pork chops.
Cover; cook 5 to 8 minutes longer or until pork is no longer pink and thermometer inserted in center of pork reads 160°F.
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