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Ingredients
- 1 package deli-style roast beef, sliced
- 1 can French Onion Soup
- Swiss cheese slices
- Buns/rolls of choice (ex. ciabatta)
- Side Dish: chips and dip; loaded baked potatoes
Details
Servings 4
Preparation
Step 1
Combine roast beef slices and soup in a medium saucepan. Heat until warmed.
Add a slice of cheese and some roast beef mixture to bun. Serve with extra soup for dipping.
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