Pineapple Upside-Down Cake (Cocktail)
By melanieroe
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Ingredients
- 2 oz. vanilla vodka
- 1 oz. vanilla liqueur
- 1 oz. pineapple juice
- 1 oz. grenadine
- Maraschino cherry for garnish
Details
Servings 1
Adapted from fineliving.com
Preparation
Step 1
Mix 2 oz. of vanilla vodka and 1 oz. of vanilla liqueur.
Add 1 oz. of pineapple juice and shake over ice.
Pour mixture into martini glass and garnish with a cherry.
Tip glass and create a layering effect by slowly pouring 1 oz. of grenadine against down the inside of the glass.
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