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Cheesy Chicken Casserole

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Rate this recipe 4.5/5 (23 Votes)
Cheesy Chicken Casserole 1 Picture

Ingredients

  • 1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken made with Whole Wheat
  • 2 cups chopped cooked chicken
  • 1 can (10-3/4 oz.) reduced-sodium condensed cream of chicken soup
  • 1/2 lb. (8 oz.) 2% Milk VELVEETA®, cut into 1/2-inch cubes

Details

Servings 6
Preparation time 10mins
Cooking time 40mins
Adapted from kraftrecipes.com

Preparation

Step 1

HEAT oven to 350ºF.

PREPARE stuffing as directed on package. Combine remaining ingredients in large bowl. Add stuffing; mix lightly.

SPOON into 2-qt. casserole sprayed with cooking spray.

BAKE 30 min. or until heated through.

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