Buttermilk Dressing

By exdircomp

Ingredients

• Ingredients
• 5 tablespoons buttermilk
• 1/4 cup mayonnaise
• 1/4 cup sour cream
• 2 tablespoons minced green onion tops
• 1 tablespoon freshly squeezed lemon juice
• 1 teaspoon minced garlic
• 1/4 teaspoon finely grated lemon zest
• 1/4 teaspoon salt
• 1/4 teaspoon freshly ground white pepper
• 1/4 teaspoon Emeril's Essence Creole Seasoning, recipe follows, optional

Preparation

Step 1

Directions
Whisk the buttermilk, mayonnaise, sour cream, minced green onion tops, lemon juice, minced garlic, lemon zest, salt, pepper, and Creole seasoning, if using, together in a nonreactive mixing bowl. Use the dressing immediately, or store in a covered nonreactive container in the refrigerator for up to 3 days.
Combine all ingredients thoroughly.
Yield: 2/3 cup