Hot Hoagies
By AmberK
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Ingredients
- Optional toppings:
- 3/4 cup butter or margarine, softened
- 1 envelope Italian dressing mix
- 6 Hoagie buns, split
- 12-16 oz. luncheon meat (salami, ham, turkey)
- 12 thin slices of cheese (swiss)
- Shredded lettuce
- tomato
- pickles
- jalapenos
- black olives
Details
Servings 6
Preparation time 15mins
Cooking time 15mins
Preparation
Step 1
Combine butter and salad dressing mix. Spread 1 Tbsp inside each bun. On bottom bun layer meat and cheese; replace bun. spread 1 Tbsp butter mixture over top each bun. Place on baking sheet and broil 6 inchese from heat 2-3 minutes or until lightly browned.
You can also wrap in foil and bake for 30-35 minutes at 350 degrees.
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