Church's Honey Biscuits

By Addie

Our biscuits are hand made all day long and glazed with our famous sweet-and-savory honey butter.

Ingredients

• 2 cup flour
• 4 teaspoon baking powder
• 1/2 teaspoon salt
• 2 teaspoon sugar
• 1/2 cup vegetable shortening
• 1 teaspoon cream of tarter
• 2/3 cup whole milk
• 1/4 cup butter (melt in small pan and set aside)
• 1/3 cup honey

Preparation

Step 1

Place flour, baking powder, sugar, salt, cream of tarter in a mixing bowl. Work in the shortening until the mixture feels like cornmeal.

Pour milk into flour and mix well. Knead about 12 - 15 times. Break dough into about 1/4 -1/3 cup size balls. Roll dough into balls and pat to 1/2" thickness. Brush with melted butter and place on a baking sheet. Place biscuits into a 450 degrees preheated oven and bake 10 - 12 minutes.

While the churches honey biscuits are in the oven, pour the honey into the remainder of the butter and bring to a boil. Remove honey butter from heat and set aside. When biscuits are done remove from the oven and immediately brush with honey butter.

Serve with your Churches Honey Biscuits with your favorite fried chicken dinner or churches honey biscuits are wonderful for breakfast.