Black Bean Hummus

By Lorena_321

Ingredients

• 1 clove garlic
• 1 (15 oz) can black beans; drain and reserve liquid
• 2 T lemon juice
• 1 1/2 T tahini
• 3/4 t ground cumin
• 1/2 t salt
• 1/4 t cayenne pepper
• 1/4 t paprika
• 10 Greek olives

Preparation

Step 1

Mince garlic in food processor. Add black beans, 2 T reserved liquid, 2 T lemon juice, tahini, 1/2 t cumin, 1/2 t salt, 1/8 t cayenne pepper; process until smooth. Add additional seasonings and liquid to taste. Garnish with paprika and Greek olives.