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Cheesecake

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Cheesecake 1 Picture

Ingredients

  • 1 cup graham cracker crumbs
  • 3 Tablespoons sugar
  • 3 Tablespoons butter
  • 4 8-oz packages of cream cheese, softened
  • 1 cup sugar
  • 3 Tablespoons flour
  • 4 eggs
  • 1 cup sour cream
  • 1 Tablespoon vanilla
  • 1 can cherry pie filling

Details

Adapted from keyingredient.com

Preparation

Step 1

Combine crumbs, sugar and butter press into bottom of a 9-inch springform pan. Bake at 325 for 10 minutes.


Combine cream cheeese, sugar and flour, mixing at medium speed until well blended. Add eggs, one at a time, mixing well after each addition. Blend in sour cream and vanilla, pour over crust.


Bake at 450 for 10 minutes. Reduce oven to 250, continue baking 1 hour. Loosen cake from rim of pan cool before removing rim. Chill
Top with pie filling just before serving.

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