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Ingredients
- 1 Sesame−seed hamburger bun
- 1/4 Pound Ground beef
- 1 dash Salt
- 3 dill pickle slices
- 1 teaspoon catsup
- 4 sliced onion rings
- 2 tomato slices
- 1/4 cup chopped lettuce
- 1 Tablespoon mayonnaise
Details
Servings 1
Preparation time 10mins
Cooking time 25mins
Adapted from keyingredient.com
Preparation
Step 1
Preheat a barbecue grill on high. Toast both halves of the bun, face down, in a hot skillet. Set aside.
Form the beef into a thin patty slightly larger than the bun. Lightly salt the hamburger patty and cook on the barbecue grill for 2 to 3 minutes per side.
Build the burger in the following stacking order from the bottom up: bottom bun, hamburger patty, pickles, catsup, onion rings, tomatoes, lettuce, mayonnaise, top bun.
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