Classic Cream Cheese Frosting
A sweet and creamy classic cream cheese frosting recipe.
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 16 ounces cream cheese, room temperature
- 1 1/2 sticks unsalted butter, room temperature
- 4 C powdered sugar
- 1 tsp vanilla extract
Details
Preparation time 10mins
Cooking time 10mins
Preparation
Step 1
1. Using a stand mixer or hand mixer, cream the cream cheese and butter until smooth.
2. Slowly add in powdered sugar and mix until incorporated. Add in vanilla.
3. Store at room temperature in an air tight container.
Review this recipe