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Pink Squirrel

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Ingredients

  • 1 pt. vanilla ice cream
  • 3 jiggers brandy
  • 2 jiggers cream de noyaux
  • 8 ice cubes

Details

Servings 6

Preparation

Step 1

PUT 1/2 ICE CREAM IN BLENDER WITH BRANDY AND CREAM DE NOYAUX
BLEND ADDING CUBES + REST OF ICE CREAM SHOULD BE THICK LIKE A
MILKSHAKE

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