Menu Enter a recipe name, ingredient, keyword...

Chocolate Chip Dip

By

Serving size: 2 Tbsp
Calories: 180
Fat: 14g (9g saturated fat)
Cholesterol: 31mg
Sodium: 84mg
Carbs: 14g
Protein: 1g

Google Ads
Rate this recipe 4.3/5 (9 Votes)
Chocolate Chip Dip 1 Picture

Ingredients

  • 1 package (8oz) cream cheese, softened
  • 1/2 c butter, softened
  • 3/4 c confectioners' sugar
  • 2 Tbsp brow sugar
  • 1 tsp vanilla extract
  • 1 c (6 oz) miniature semisweet chocolate chips
  • Graham cracker sticks

Details

Servings 2

Preparation

Step 1

In a small bowl, beat cream cheese and butter until light and fluffy. Add the sugars and vanilla; beat until smooth. Stir in chocolate chips. Serve with graham cracker sticks.

Yield: 2 cups

Review this recipe