Lemon-Herb Sauce

By carvalhohm

Ingredients

• 1/4 cup light (low-sodium) soy sauce
• 2 1/2 to 3 tablespoons fresh lemon juice
• 1 1/2 tablespoons minced garlic
• 1 1/2 tablespoons sugar
• 1 1/2 tablespoons chopped fresh basil leaves
• 1 1/2 tablespoons chopped fresh cilantro leaves

Details

Adapted from americanfamily.com

Preparation

Step 1

In small bowl, combine soy sauce, lemon juice, garlic, and sugar. Stir until sugar dissolves. Add basil and cilantro.