Apple Sausage Pancake

By ernie70

Ingredients

• 1 pkg (8oz) breakfast sausage links
• 1 cup milk
• 2/3 cup A-P flour
• 2 large eggs
• 1/4 cup crushed bran cereal (nuggets, flakes or squares)
• 1 tablespoon sugar
• 1/2 teaspoon salt
• 2 tablespoon vegetable oil
• 1 to 1 1/4 cup sliced apples

Preparation

Step 1

Preheat oven to 425 degrees F

1) Cook sausages in medium skillet over medium heat, turning occasionally, until golden, about 7 minutes; drain on paper toweling.
2) Measure 1 tbsp sausage drippings; place in medium bowl. Add milk, flour, eggs, cereal, sugar and salt; beat until smooth
3) Place oil in 10-inch skillet with oven-proof handle, or in 9-inch square baking pan; tilt skillet to coat bottom evenly. Pour batter into skillet; arrange sausage and appples on batter, spoke-fashion.
4) Bake until pancake is puffed and golden brown, about 40 minutes. Serve immediately.