Fiber One® Crunchy Fudge Cookies

By melanieroe

Prep Time: 15 Min
Total Time: 1 Hr 30 Min

NUTRITION INFORMATION:
1 Cookie: Calories 70 (Calories from Fat 10); Total Fat 1g (Saturated Fat 0g, Trans Fat 0g); Cholesterol 5mg; Sodium 55mg; Total Carbohydrate 13g (Dietary Fiber 2g, Sugars 7g); Protein 1g Percent Daily Value*: Vitamin A 0%; Vitamin C 0%; Calcium 0%; Iron 4% Exchanges: 1/2 Starch; 1/2 Other Carbohydrate; 0 Vegetable Carbohydrate Choices: 1
*Percent Daily Values are based on a 2,000 calorie diet.

Ingredients

• 1 box (1 lb 2.3 oz) fudge brownie mix
• 2 cups Fiber One® original bran cereal
• 1/3 cup water
• 1 egg
• 1 tablespoon vegetable oil
• 2 teaspoons vanilla
• 1/8 teaspoon ground cinnamon
• 2 tablespoons miniature semisweet chocolate chips

Details

Servings 4
Adapted from pillsbury.com

Preparation

Step 1

1. Heat oven to 350°F. Spray cookie sheets with cooking spray. In large bowl, mix ingredients with spoon. Drop dough by rounded tablespoonfuls 2 inches apart on cookie sheets.
2. Bake 10 to 12 minutes until set. Cool 2 minutes; remove from cookie sheets to cooling rack. Cool completely, about 30 minutes. Store in tightly covered container.
High Altitude (3500-6500 ft): No change.