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Dill Pickle Spread

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Submitted by Mary Kula, Mrs. Wages Test Kitchens

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Rate this recipe 4.5/5 (8 Votes)
Dill Pickle Spread 1 Picture

Ingredients

  • 2-8 oz packages cream cheese, softened
  • 12 oz ham, chopped
  • 16 oz dill pickles made with Mrs. Wages® Refrigerator Kosher Dill Pickle Mix, drained and finely chopped
  • 3 tablespoons chopped red bell pepper
  • 1 green onion, chopped
  • 1 tablespoons finely chopped red onion
  • Crackers

Details

Adapted from mrswages.com

Preparation

Step 1

In a large bowl, combine the first six ingredients. Chill until serving. Serve with crackers.

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