Meat Casserole (LuLu)

By jasonhewitt

Ingredients

• 1/2 lb egg noodles
• 1 lb ground beef
• Italian Seasoning
• Sautéed bell pepper and onion
• 3-8 oz cans of tomato sauce
• 1/2 lb small curd cottage cheese
• 1 lg cream cheese at room temperature

Preparation

Step 1

Preheat oven to 350 degrees.

Sauté onion and pepper in butter. Cook and drain meat. Combine. Add tomato sauce and Italian seasoning. Simmer for a few minutes until nicely combined sauce.

Cook and drain noodles while making the sauce.

Beat cream cheese and cottage cheese together with a fork.

Layer noodles, dollops of cheese mixture, sauce. Top with dollops of cheese mixture.

Bake for 1 hour at 350 degrees. (Or, freeze, then bake.)