Fried Potatoes

By carolync

Ingredients

• Fried Potatoes
• 5 or 6 large potatoes, peeled and chopped into bite size pieces
• 1 to 1 1/2 cups flour (can use all-purpose or self-rising)
• 1/2 teaspoon cumin
• 1/2 teaspoon black pepper
• 1 teaspoon salt
• 1/2 teaspoon chili powder
• 1 (4 ounce) can green chilis, drained
• hot sauce to taste
• 1/2 cup cooking oil

Details

Servings 1

Preparation

Step 1

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