Autumn Spiced Nuts

By melanieroe

Prep Time: 5 min
Total Time: 15 min

Nutrition Information

Calories 230 Total fat 22 g Saturated fat 2.5 g Cholesterol 5 mg Sodium 15 mg Carbohydrate 9 g Dietary fiber 4 g Sugars 5 g Protein 3 g Vitamin A 4 %DV Vitamin C 0 %DV Calcium 2 %DV Iron 6 %DV

Ingredients

• 1/2 cup PLANTERS Pecan Halves
• 1 Tbsp. brown sugar
• 1/8 tsp. pumpkin pie spice
• 1 tsp. butter

Details

Servings 2
Adapted from kraftfoods.com

Preparation

Step 1

TOSS pecans with sugar and spice; set aside.

MELT butter in medium skillet on medium heat. Add pecans; cook and stir 5 to 7 min. or until lightly toasted.

SPREAD onto sheet of wax paper; cool completely. Store in tightly covered container at room temperature.