Corn and Wild Rice Saute

By Heather

Ingredients

• 3 c thawed frozen corn
• 2 T. butter
• 2 T olive oil
• 1 T garlic minced
• 2 c cooked wild rice
• 3 T minced sun dried tomatoes
• 1/2 c fresh basil
• S&P

Preparation

Step 1

In skillet over medium heat, melt butter and oil. Add garlic and saute. Stir in corn, rice and tomatoes
Saute until corn is cooked (4-6 mins)

Stir in minced basil, s&p