Chicken Enchilada Casserole

By jasonhewitt

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Ingredients

1 can Cheddar Cheese Soup
1 can Cream of Mushroom Soup
1 can Cream of Chicken Soup
1 can mild Rotel
flour tortillas
chicken, cooked and diced
grated/shredded cheese

Details

Preparation

Step 1

Cook and dice chicken.

Mix soups and ½ of Rotel.

Layer Tortillas, Chicken, Soup, Cheese Repeat. Top with Cheese and Paprika

Bake at 350 for 30 minutes covered with foil. Uncover last 5-10 minutes to brown.