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Mashed Potatoes (Cracker Barrel)

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Ingredients

  • 6 medium russet potatoes
  • 4 Tbs MARGARINE
  • 1/4 to 1/2 C milk (1/2%)
  • 1 tsp salt
  • 1/2 tsp pepper

Details

Preparation

Step 1

Wash, peel and cut potatoes. Drop into salted boiling water. Boil until tender; drain. Add other ingredients.

Want them lumpy? Mash with a fork.
Want them smooth? Use a mixer.

Serves 4

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