Hot Water Pie Crust
By Skinnygirl85
This was my Grandmother's pie crust recipe and it's the one that I've always used. It's easy to work with.
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Ingredients
- 1 cup Crisco
- 1/2 cup hot water
- 2 cups flour
- 1 tsp salt
- 1 T vinegar
Details
Preparation
Step 1
Pour the hot water over the Crisco and stir until mostly melted. Add vinegar, flour, and salt. Let sit until cool before using. I put it in the refrigerator for a bit before rolling it out.
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