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Baked Beans and Onions*

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Ingredients

  • 2 cans (l lb.) pork and beans
  • 1 cup grated cheese
  • 2 Tbs. brown sugar
  • 2 tsp. parsley
  • 1/4 tsp. salt
  • 1 can French Fried Onions

Details

Servings 6

Preparation

Step 1

Mix all ingredients, saving 1/2 cup onions for top. Pour into 1 1/2 quart casserole, top with onions. Bake 30 minutes in 350° oven.

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