Grilled Jalepeno Salsa
By ladygourmet
This is wonderful on a good piece of bread or with your favorite sandwich.
Enjoy with Love,
Catherine
xo
Rate this recipe
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(2 Votes)
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Ingredients
- 2 large jalapeño’s – grilled
- 1 large onion – sliced and grilled
- 4 cloves of garlic – grilled
- Dash of salt to taste
- Olive oil
- Tablespoon of honey
- Tablespoon of balsamic vinegar
Details
Preparation time 5mins
Cooking time 10mins
Adapted from livingthegourmet.blogspot.com
Preparation
Step 1
Grill the jalepeno’s until skin is charred, then chop.
Slice the onions and then grill until golden.
Grill the garlic whole until slightly golden, then chop.
Place all of the above in a bowl with the honey, vinegar, olive oil and seasonings.
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