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Ingredients
- 1 lb ground beef
- 1 envelope taco seasoning
- 3/4 cup water
- 1 jar salsa
- 1 can whole kernel corn, drained
- 2 cups shredded cheddar
- 3 1/2 cups biscuit or baking mix
- 1 1/3 cups 2% milk
- 1/8 tsp. salt
- 1/8 tsp. pepper
Details
Preparation
Step 1
Brown ground beef. Stir in taco seasoning and water. Bring to a boil; cook until liquid is evaporated. Transfer to 11x7 baking dish; layer with salsa, corn and cheese.
In lg. bowl mix biscuit mix and milk just until blended; drop mixture by tablespoonfuls over cheese (dish will be full). Sprinkle with S&P.
Bake, uncovered, at 350F for 35-45 minutes or until bubbly and topping is golden brown.
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