Apple Crisp

By mamapig

Ingredients

• 8 med apples, peeled, sliced (Macintosh and Rome Beauties work well)
• 1 Tbsp. lemon juice
• 2 Tbsp. orange juice
• Grated rind of 1 orange
• For Topping ----
• 1 cup light brown sugar, firmly packed
• 1/2 tsp. cinnamon
• 3/4 cup flour
• 1/4 tsp. salt
• 6 Tbsp. butter or margarine

Preparation

Step 1

Slice apples into a greased 9" square pan or a 1-qrt casserole. Stir the orange juice, lemon juice and orange rind into the apples

Mix brown sugar, flour, cinnamon and salt into a bowl. Cut in the butter. Mix well, in a food processor

Spread topping mixture onto the apples. Bake at 350° f for 45 min or until golden brown and bubbly. Let cool. Serve with vanilla ice cream or frozen yogurt.