Smokey Sweet Pepper Shrimp

By Addie

Delicious, easy shrimp recipe I got from cutting coupons! I used McCormick Smokey Sweet Pepper Seasoning Blend instead of sweet pepper flakes, but the website did not know this, LOL!

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Ingredients

3 tablespoons butter
2 tablespoons McCormick Smokey Sweet Pepper Seasoning Blend
1/4 cup white wine
1 pound large shrimp, peeled and deveined

Details

Servings 4
Adapted from keyingredient.com

Preparation

Step 1

Melt butter in large nonstick skillet on low heat. Add shrimp, cook and stir on medium heat 5 minutes or just until shrimp turn pink.

Stir in seasoning blend and wine until shrimp are well coated. Serve over cooked rice, if desired.
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REVIEW:

Very good and very easy. Love it!