Skillet Honey Chicken

By rrxing

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Ingredients

2 T. butter
2 T. honey
4 to 6 boneless, skinless chicken breasts
1/2 c. orange juice

Details

Adapted from neinahpets.hubpages.com

Preparation

Step 1

Melt butter with honey in a 12" skillet; add chicken. Brown both sides over medium heat until juices run clear when chicken is pierced with a fork; reduce heat to low.
Pour orange juice on top; cover and heat for 10 minutes.
Uncover and heat until juices reduce to a glaze. Serves 4 to 6.