Snowballs or Polish Butter Cookies

By susanwadle

These are melt-in-your-mouth delights - thanks to Pauline for sharing this treasure from her mom's kitchen!

Ingredients

• 1 cup butter
• 2 cups flour
• 1/2 cup powdered sugar
• 1/4 tsp. salt
• 1 cup chopped or ground pecans
• 1 tsp. vanilla

Preparation

Step 1

Cream butter, add sugar, vanilla , and salt. Then add flour a little at a time. Mix well. Add pecans. Shape into small snowballs and crescents. Bake at 350 to 375 for 12 - 15 minutes until slightly browned. When cool, sprinke with additional powdered sugar.