Cilantro Lime crockpot Tacos

By Beckysbaking

Ingredients

• One 24-ounce jar medium or mild salsa (leave out a little on the juice or go for a chunky salsa)
• Juice from two limes
• 1/4 cup fresh cilantro, chopped
• One 1.25-oz. package taco seasoning (I used low sodium)
• 4-6 thawed chicken breasts

Preparation

Step 1

1. In a slow cooker combine all ingredients, chicken last.
2. Coat chicken and cook on low 6 hours.

Better if eaten right away.