Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 4 cups fresh or frozen sliced peeled peaches
- 1/4 cup sugar
- 1 cup Original Bisquick® mix
- 1/2 cup sugar
- 1 cup milk
- Ice cream or whipped cream
Details
Preparation
Step 1
1 Spray 6-quart slow cooker with cooking spray. In large bowl, gently toss peaches and 1/4 cup of the sugar. Turn into slow cooker.
2 In medium bowl, gently beat Bisquick mix, sugar and milk with whisk until blended. Pour over peaches in slow cooker.
3 Cover; cook on low heat setting 3 hours or until cobbler is set in center.
4 Serve cobbler with ice cream
Review this recipe