Chorizo and Peppers

By Addie

A "foil packet" recipe!

Photo shows the chorizo served with fried eggs....looks DELICIOUS!

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Ingredients

1/2 cup sliced dried chorizo
2 sliced bell peppers (red or green)
1 sliced onion
2 tablespoons olive oil
Salt and pepper

Details

Preparation

Step 1

Toss 1/2 cup sliced dried chorizo, 2 sliced bell peppers, 1 sliced onion, 2 tablespoons olive oil, and salt and pepper on a sheet of foil. Form a packet. Grill over high heat, turning a few times, 10 minutes.