Aloha Dip
By stacymd23
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Ingredients
- 12 macaroons, crushed in small pieces
- 1/4 cup firmly packed light brown sugar
- 1 pint dairy sour cream (2 cups
Details
Preparation
Step 1
Mix together macaroons, sugar and sour cream. Chill several hours to soften macaroon crumbs. Do not stir again or crumbs will break. Refridgerate
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