SWEET AND SOUR GREEN BEANS

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This is a family favorite.

Ingredients

  • 2 strips bacon
  • 1/3 c minced onion
  • 1 T flour
  • 3/4 c vegetable liquid
  • 1/4 c vinegar
  • 2 T sugar
  • 1 tsp salt
  • 1/4 tsp pepper
  • 2 c cooked green beans

Preparation

Step 1

Brown 2 strips bacon until crisp. Cook about 1/3 c. minced onion in bacon fat until yellow. Stir in 1T. flour; add 3/4 c vegetable liquid, 1/4 c vinegar, 2T sugar, 1 tsp. salt and 1/4 tsp. pepper. Bring to boil then add 2 C. cooked green beans and heat gently. Serve with bacon bits over top.

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