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Ingredients
- 1 3/4 cups flour
- 1 cup packed brown sugar
- 1/2 cup butter or margarine
- 2 tsp baking powder
- 1 tsp ground cinnamon
- 1/2 tsp salt
- 1 egg
- 2/3 cup milk
- 2 cups fresh berries such as raspberries, blueberries or blackberries
Details
Preparation
Step 1
Preheat oven to 375F. Lightly spray a 9x9 pan with cooking spray. Combine flour and brown sugar in large bowl. Cut in butter until mixture resembles coarse crumbs; set aside 1/2 cup mixture for topping. Add baking powder, cinnamon, and salt to remaining flour mixture. In small bowl, whisk egg and milk; add to flour mixture, mixing just until dry ingredients are moistened.
Pour batter into pan; sprinkle with berries and reserved flour mixture. Bake 30-35 minutes or until wooden pick inserted in center comes out clean. Remove from oven, serve warm.
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