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Broccoli Cheese Soup for the Crock Pot

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Ingredients

  • 1/2 cup green peppers, chopped
  • 1/2 cup onions, chopped
  • 2 tablespoons butter or 2 tablespoons margarine
  • 1 (10 ounce) cans cream of chicken soup
  • 1 1/2 cups milk
  • 1 lb Velveeta cheese, cubed
  • 1 (10 ounce) packages frozen chopped broccoli

Details

Servings 1
Adapted from food.com

Preparation

Step 1

Directions

Sauté onion and green pepper in butter.

Combine all ingredients on low in crockpot for 3-4 hours. Do not add salt.

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