Grilled Mediterranean Chicken Vegetable Kabobs

By court15smith

Ingredients

• Rosemary-Lemon Marinade
• 1/4 cup lemon juice
• 3 tablespoons olive or vegetable oil
• 2 teaspoons chopped fresh rosemary leaves or 1 teaspoon dried rosemary leaves
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 4 cloves garlic, finely chopped
• 3 Chicken Breast cut into 1/2 inch pieces
• 1 medium red bell pepper, cut into 1-inch pieces
• 1 medium zucchini or yellow summer squash , cut into 1-inch pieces
• 1 medium red onion, cut into wedges
• Mushrooms

Details

Servings 1
Adapted from bettycrocker.com

Preparation

Step 1

-Add all Marinade ingredients and whisk together
-put chicken in ziplock bag, add marinade and shake to coat
-allow to marinade 5 Mins to 5 hours (not longer than 5 hours)

-Once done Marinading, assemble skewers with chicken and veggies
-Brush veggies with Marinade
-BBQ