Cheesy Tater Tot Casserole

By carolync

Ingredients

• 1 pound hamburger
• 1 cup chopped onion
• 1/2 teaspoon parsley flakes
• 1/2 teaspoon garlic powder
• 1/2 teaspoon celery seed (You could use chopped celery)
• Pinch of cayenne or a few drops of hot sauce
• 1 (10 3/4 ounce) can cream of mushroom soup, undiluted
• 1 cup sour cream
• 1 (15 1/4 ounce) can whole kernel corn, drained (can use fresh or frozen)
• 2 cups shredded cheese of your choice (I used 1 cup of cheddar and 1 cup of colby and monterey jack)
• 1/2 About 1/2 of a 32 ounce bag of frozen tater tots

Preparation

Step 1

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