Melt-in-your-Mouth Pancakes

By Mrs_imUnLawson

Ingredients

• 2 * 2 cups Original Bisquick® mix
• 1 * 1 cup milk
• 1 * 1 tablespoon sugar
• 2 * 2 tablespoons lemon juice
• 2 * 2 teaspoons baking powder
• 2 * 2 eggs

Preparation

Step 1

1. Heat griddle or skillet over medium-high heat or electric griddle to 375°F; grease with cooking spray, vegetable oil or shortening. (Surface is ready when a few drops of water sprinkled on it dance and disappear.)
2. Stir all ingredients until blended. Pour by slightly less than 1/4 cupfuls onto hot griddle.
3. Cook until edges are dry. Turn; cook until golden. To keep warm, place in single layer on cookie sheet. Cover with aluminum foil, and place in 200°F oven up to 10 minutes.


High Altitude (3500-6500 ft): Decrease baking powder to 1 teaspoon.