RAGE! popcorn seasoning

By mrboyton

Ingredients

• 1 dried chile negro
• 2 dried ancho peppers
• 1 tablespoon cumin
• 1 tablespoon garlic powder
• 2 teaspoons onion powder
• 1 teaspoon gumbo file
• 2 tablespoon salt
• 2 teaspoons cayenne
• 2 teaspoons chile powder
• 1 teaspoon hot smoked paprika

Details

Servings 1
Adapted from cookingwithaurora.com

Preparation

Step 1

Heat Magazine

(In a spice grinder, finely grind dried peppers then add in remaining spices and grind to a fine powder. Fill an empty spice container with contents of the grinder and label with warning: RAGE popcorn seasoning, not for the faint of palate.

To add to popcorn:

Pop kernels in a large pot on the stove with 2 T canola oil

In a small saucepan, melt 4 T butter and season with 1 teaspoons Tabasco. Once popcorn is freshly drizzled with butter top with RAGE seasoning. Enjoy!