Noodles Marmaduke

By Pshirley

Ingredients

• 1/4 c. slices onion
• 2 T butter
• 1 lb ground beef
• 3 t Sherry Wine
• 1 (10 1/2 oz) can beef consumme
• 1 (6 oz) can mushrooms and juice
• 3 T lemon juice
• 1 t salt
• 1/4 t pepper
• dash garlic salt
• 1/4 lb medium noodles
• 1 c. sour cream

Preparation

Step 1

Saute onions in butter. Add meat and brown. Stir in sherry consumme mushrooms and juice, lemon juice salt pepper and garlic salt. Simmer uncovered for 15 minutes. Stir in uncooked nopodles and cook for 10 minutes or until noodles are tender.Stir in sour cream.