Roast - Dr. Pepper
By yollymg
Rate this recipe
0/5
(0 Votes)
1 Picture
Ingredients
- 1 3-5 pound beef roast
- 1 can Dr Pepper
- 1 cup water
- 2 dashes Worcestershire sauce
- salt and pepper
- 3 cloves garlic
Details
Servings 8
Preparation time 5mins
Cooking time 425mins
Adapted from addapinch.com
Preparation
Step 1
Place beef roast in slow cooker. Add in all other ingredients.
Cook for 7 hours on low. Serve warm with pan juices spooned over the top.
Review this recipe