Slow-Cooked Turkey and Stuffing with Onion Glaze

By lewolfe50

Ingredients

• 1 tablespoon margarine or butter
• 1/2 cup chopped onion
• 1 tablespoon apple jelly
• 1 package (6 oz) turkey-flavor one-step stuffing mix
• 3/4 cup water
• 1 boneless skinless turkey breast half (2 to 2 1/2 lb)
• Salt and pepper

Details

Servings 5

Preparation

Step 1

1.In medium skillet, melt margarine over medium heat. Add onion; cook 4 to 5 minutes, stirring occasionally, until tender and lightly browned. Stir jelly into onion mixture. Cook 1 to 2 minutes longer, stirring occasionally, until golden brown.

2.Meanwhile, spray 4- to 6-quart slow cooker with cooking spray. Place stuffing mix in slow cooker. Drizzle with water; mix gently. Sprinkle turkey breast half with salt and pepper. Place on stuffing mix. Spoon onion mixture over turkey; spread evenly.

3.Cover; cook on Low setting 5 to 6 hours.

4.Cut turkey into slices. Serve stuffing topped with turkey slices